newsflash: bush is stupid! can’t miss this one
screenshot of namco’s liberogrande 2
gaming-age forum talking about their recent interview with notoriously awful videogame-to-movie director uwe boll:
“He was directing Dungeon Siege on location while he was talking to me. So, he’d be in the middle of answering a question when he’d have to stop, provide some ‘direction’ for a shot (sometimes even screaming CUUUUUUUUT into the phone) and then he’d get back to me. I was busting a gut laughing when he’s be watching a scene, and all I could hear was various grunts and ‘unghs’ from the crew as they acted out a battle…”
easily one of the funniest things ever
but this is a good interview with chris cunningham
is just around the corner
realtime chronological map of coalition deaths in iraq
surf the web secretly
send an email to your future self
and prepare to die (omfg x 2)
still killin’ it (browse through all nine)
japanese condom packaging
O M F G (thanks souris)
redefining funny
the author puts it well: “Foie gras is that most Catholic of delicacies: paradise attained through suffering. The process generally involves a twelve-week stage in which ducks are allowed to roam free in a yard–then a four-week period of force-feeding, known as gavage. Two or three times a day, the birds have a tube jammed straight into their esophagi, at which point a few pounds of cornmeal are injected. Eventually, their livers expand to many times their normal size, at which point the birds are dispatched, and their innards served up to aficionados. It’s this method that makes foie gras so singularly rich and silky: By the time the ducks reach the end of the line, their livers consist of no less than 80 percent fat.”