The 1/3 of chickens in chronic pain is sadly likely a low-end figure for the industry.
KFC UK uses small birds, changes litter regularly, & is improving welfare.
The US chicken industry raises its birds twice as big, doesn't change litter regularly, & isn't improving welfare. https://t.co/BThAHugLKw
— Lewis Bollard (@Lewis_Bollard) July 30, 2020
How can individuals care about some animals and, at the same time, eat others? Human culture, rather than animals’ inherent moral worth, too often dictates which species are “okay” to eat.