Our food choices are responsible for a colossal 60 per cent of global biodiversity loss.
Our food choices are responsible for a colossal 60 per cent of global biodiversity loss.
— Ducks (@Duck_page) March 11, 2019
In an unseen facet of pig farming, boars are kept in small stalls all their lives, only being released for a brief time for semen collection a couple of times a week.
By fragmenting forests and killing off individuals, humans are stopping the flow of ideas among our closest relatives.
The National Pork Board is administered by the USDA and helps set animal welfare standards for the industry.