Decades’ worth of research proves that chemicals used to make bacon do cause cancer. So how did the meat industry convince us it was safe?
This entry was posted on Thursday, March 1st, 2018 at 7:32 pm.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
Mail (will not be published) (required)
giantmecha is proudly powered by WordPress
Entries (RSS) / Comments (RSS)