Chicago Sun Times.

If dairies won’t get out of the business altogether, they must at least treat animals more humanely.

NatGeo.

“Some of the things we hate most about rats—their dirtiness, their fecundity, their undeniable grit and knack for survival—are qualities that could describe us as well. Their filth is really our own.”

Forbes.

Galia Atik, 16, became a vegetarian when she was 11 years old. “I didn’t give up meat because of the taste, but out of moral principle,” says Atik, a student in New York City.

Atik has company: several of her friends gave up eating meat at the same time. And she’s come up with strategies in case she’s at a friend’s house or in a restaurant where meat is served.